(WHILE YOU WAIT)
ACEITUNAS VERDES MARINADAS CON CHIMI (GF) (V) £2.90
Green olives marinated in chimichurri sauce.
PAN TOSTADO CON MANTECA SABORIZADA (V) £3.50
Toasted bread with herb butter
CHIPA CORRENTINO (GF) (V) £4.50
Cassava flour cheese rolls made with a choice of bacon or fine herbs. Served with sour cream & chives.
1 x £3.20 / 2 x £5.95 / 5 x £14.00
Homemade baked savoury pasties filled with a choice of:
CHICKEN / HAM & CHEESE / ROQUEFORT “BLUE CHEESE” (V) / SPICY CHICKEN / VEGAN CHEESE & VEGETABLES (V) / WILD MUSHROOM & GOAT CHEESE (v) / BEEF / SPICY BEEF / SPINACH & CHEESE (V) / PROVOLONE CHEESE & ONION (v)
TAPAS & TAPITAS
CHORIZO AL MALBEC £6.50
Argentine chorizo served with malbec sauce.
PIZZETA (V) £5.90
Traditional artisan pizza with tomato mozzarella, provolone cheese & argentine spices.
HUMUS DE ZANAHORIA CON GRISINES SABORIZADOS (V) £4.90
Carrot humus served with homemade breadsticks.
PROVELETA CON PESTO DE TOMATE (V) £5.90
Melted Provolone cheese served with tomato pesto.
PAPAS ASADAS CON ALIOLI VERDE (V) £4.50
Oven baked potatoes served with homemade Green Alioli.
CHAMPIÑONES A LA PROVENZAL (V) £4.90
Garlic mushrooms served with provenzal sauce.
POLLO A LA MOSTAZA £6.70
Boneless chicken leg and thigh served in Mustard & Honey cream sauce con miel
ALBONDIGAS DE CARNE £6.90
Meatballs served with tomato sauce.
CHEESE BOARD – £12.50
Chef selection of 4 cheeses, with malbec sauce & artisan crackers.
CHARCUTERIE BOARD £12.50
Chef selection of 4 cured meats, with chutney & artisan crackers.
GRAN PICA ARGENTINA £27.00
Traditional Argentine mixed board: Olives, bread, 4 types of cured meats, 4 types of cheeses, chutney & malbec sauce.
OUR SUGGESTION: Add a glass of Malamado fortified Malbec (port style) £7 or Finca Domingo Torrontes £6 to your favourite board (100ml glass).
FOOD ALLERGY NOTICE: If you have a food allergy or a special dietary requirement please inform a member of the staff.
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